Burger King Allergen Menu: U.S. Guide & Cross-Contact Risks
Navigating a fast-food menu with food allergies requires extreme caution. While Burger King provides data on the FDA’s “Big 9” major allergens (Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, and Sesame), the reality of a fast-paced kitchen means cross-contact is always a risk. If you have a severe allergy or celiac disease, you…